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16.09.2024
Tamayyaz– F&B Attendant (Server) – Saudis Only
Mecca
... ness and maintenance issues to the immediate Supervisor.Handles guest complaints as per instructions or consults the immediate Supervisor.Does all mise-en place work according to the whole day service requirements.To report any equipment failures/problems to the Maintenance Department.To pass ...
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FAIRMONT
16.09.2024
Tamayyaz– Bakery Commis 1– Saudis Only
Mecca
... ness and maintenance of all work areas, utensils, and equipment.To follow kitchen policies, procedures, and service standards.To follow all safety and sanitation policies when handling food and beverage.Ensure food waste is kept to a minimum through ensuring proper rotation, labeling, and ...
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FAIRMONT
16.09.2024
Chief Concierge
Mecca
... heads or executive management in the absence of the Front Office ManagerMaintains a comprehensive, current and guest focused set of departmental standards and procedures and implements them through thorough on-the-job trainingEnsures training needs analysis of departmental staff is carried out ...
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FAIRMONT
Yesterday
Tamayyaz– Bakery Commis 1– Saudis Only
Mecca
... ness and maintenance of all work areas, utensils, and equipment. To follow kitchen policies, procedures, and service standards. To follow all safety and sanitation policies when handling food and beverage. Ensure food waste is kept to a minimum through ensuring proper rotation, labeling, and ...
More »
FAIRMONT
Yesterday
Chief Concierge
Mecca
... heads or executive management in the absence of the Front Office Manager Maintains a comprehensive, current and guest focused set of departmental standards and procedures and implements them through thorough on-the-job training Ensures training needs analysis of departmental staff is carried ...
More »
FAIRMONT
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